Cotton Row featured in September issue of Food & Wine!
Tuesday, August 10, 2010 at 6:12PM
Boyce Restaurant Concepts in Chef James Boyce, Cotton Row, Cotton Row, Food & Wine
Debating where to go next for Southern Cooking? Read the September issue of Food & Wine Magazine and find out why Cotton Row Restaurant is a New Southern Destination!
Article originally appeared on Boyce Restaurant Concepts, Inc. (http://chefjamesboyce.com/).
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